category Food & Beverage

Julie’s Fresh and Seasonal Food Menu

…offers a little something for everyone!

Whether you’re craving protein, have a sweet tooth, eat vegan or prefer your desserts gluten free, there’s something delicious waiting for you at Julie’s coffee and tea garden.

Julie’s ever expanding menu offers a variety of seasonal specialties with changing soup, salad & warm sandwich specials that invite everyone to the table. In a café that feels both homey and modern, a place to find comforting house-made porridge along with effervescent house-made kombucha, Julie’s menu is inclusive rather than exclusive.

Chef Nichole Dezek joined the Julie’s team last fall and has been busy adding depth of flavor and expanding our menu to include even more variety. She’s inspired by the change of the seasons, local produce and making delicious food (such as gluten-free almond, cranberry cake!) for a variety of palates and dietary needs.Following are a few of our unique menu items we’re excited for you to try….
Rotating Specials are updated on our website daily.

The Patty Salad
Our Patty Salad is very filling and features warm, vegan’gluten-free rice & bean patties on a bed of baby greens with veggie garnishes and a special dressing. The flavors and dressings change so check the specials board for our daily offering.

Three flavors will be offered:
-“Red Lentil Curry” with currants, red bell pepper and tahini dressing
-“White Bean Sage” with fennel, cherry tomatoes and mustard sage dressing
-“Spicy Black Bean” with cilantro, bell pepper and avocado-lime dressing

A protein-rich and flavorful lunch option


 Cheese Plate
Julie expertly pairs artisan cheeses with a variety of interesting sides including citrus marinated olives, house roasted almonds with sea palm or fruit compote along with a crusty baguette. Cheese plates go well with a variety of our beer, wine and cocktails.

Vegan Paté
Rich, savory, creamy walnut-lentil paté  is served with toasted focaccia, drizzled with olive oil and served with sliced cucumber. Our vegan paté is delicious, filling and pairs well with our raw kale and seaweed salad.

Pop in when you’re feeling hungry and see what’s cooking at Julie’s!

We thank you for your continued support of  local art and commerce, community, coffee and tea.

New Bottled Brews

hazelnut-brown-label        19-original-colonies-mead-label

We are excited to announce that we are now serving two of ROGUE FARMS’ delicious brews:

19 Original Colonies Mead
This magical Mead is made with Rogue’s own honey. Situated across from 40 acres of Rogue hops, 19 colonies of bees were carefully kept and fed. The honey was then extracted, filtered and brewed as jasmine tea-infused Mead. Effervescent, floral and refreshing.
5 Ingredients: Rogue Hopyard Honey, Wild Flower Honey, Jasmine Silver Tip Green Tea Leaves, Champagne Yeast & Free Range Coastal Water

Hazelnut Brown Ale
From the hazelnut capital of the world, this nutty twist to the traditional European Brown Ale not only boasts a rich flavor and smooth malty finish, but back-to-back GABF Gold Medals as well. Amazing pared with our famous chocolate chip cookie!

2012 GABF – Gold
2011 GABF – Gold
2011 World Beer Championships – Silver
2010 World Beer Championships—Gold

Learn more about Rogue Farms:

Menu Highlight- Tonics

Julie’s invites you to learn more about our unique, healthful and restorative Tonic products
that promote wellness and vitality with vitamin rich and invigorating ingredients!

Based on the philosophy that a strong body can more easily ward off sickness, much like how fortifying the plants in your garden keeps them healthy and thriving, Julie has formulated several Tonic Herb Blends and Soups to easily and deliciously integrate into your daily wellness routine.

Tonic Definition – Adjective: Giving a feeling of vigor or well-being; invigorating.

Tonics work best when taken daily. Julie’s offers a variety of products to make it easy to incorporate them into your daily life.

Julie’s Original Tonic Lattes:
Fortifying and nourishing, tonic herbs are steamed in your choice of cow,
soy or oat milk following Ayurvedic traditions. Sweetened with honey.

“Vitality” – A rejuvenating and strengthening tonic.
Organic Ingredients: shatavari, maca, ashwaganda, and cinnamon

“Clarity” – A brain tonic promoting focus and memory.
Organic ingredients: gotu kola, ginseng, bacopa, matcha and ginger

Take – Home Herbal Powders:
Bring home “Vitality” and “Clarity” to integrate into your daily wellness routine by adding to your smoothies, hot cereal, soups or make your own Tonic Lattes.

Tonic Soups:
Delicious soups made using nutrient rich ingredients such as: tonic-herb infusion broths, fortifying roots, greens, and seaweed… to name a few.
beet root tonic

Tonic Tea:
Tulsi Tonic is a simple yet powerful blend of herbs to tone and nourish your body. By infusing and drinking your herbs, you offer your body many vitamins, minerals, protein and chlorophyll in a form that easily absorbs – covering any nutrient gaps in your diet.
Organic Ingredients: tulsi (Holy Basil), stinging nettle, dandelion leaf, red clover

Tonic Tasting September 21st:
Drop by on Saturday, September 21st from 10am-2pm. in conjunction with the Park Street Business District CUSTOMER APPRECIATION DAY, when we will have a table of our tonic products for you to try. Julie will be on hand to chat with you about our passionate commitment to providing products that strengthen and vitalize ourselves and our community .