Julie’s Fresh and Seasonal Food Menu

…offers a little something for everyone!

Whether you’re craving protein, have a sweet tooth, eat vegan or prefer your desserts gluten free, there’s something delicious waiting for you at Julie’s coffee and tea garden.

Julie’s ever expanding menu offers a variety of seasonal specialties with changing soup, salad & warm sandwich specials that invite everyone to the table. In a café that feels both homey and modern, a place to find comforting house-made porridge along with effervescent house-made kombucha, Julie’s menu is inclusive rather than exclusive.

Chef Nichole Dezek joined the Julie’s team last fall and has been busy adding depth of flavor and expanding our menu to include even more variety. She’s inspired by the change of the seasons, local produce and making delicious food (such as gluten-free almond, cranberry cake!) for a variety of palates and dietary needs.Following are a few of our unique menu items we’re excited for you to try….
Rotating Specials are updated on our website daily.

The Patty Salad
Our Patty Salad is very filling and features warm, vegan’gluten-free rice & bean patties on a bed of baby greens with veggie garnishes and a special dressing. The flavors and dressings change so check the specials board for our daily offering.

Three flavors will be offered:
-“Red Lentil Curry” with currants, red bell pepper and tahini dressing
-“White Bean Sage” with fennel, cherry tomatoes and mustard sage dressing
-“Spicy Black Bean” with cilantro, bell pepper and avocado-lime dressing

A protein-rich and flavorful lunch option

 

 Cheese Plate
Julie expertly pairs artisan cheeses with a variety of interesting sides including citrus marinated olives, house roasted almonds with sea palm or fruit compote along with a crusty baguette. Cheese plates go well with a variety of our beer, wine and cocktails.


Vegan Paté
Rich, savory, creamy walnut-lentil paté  is served with toasted focaccia, drizzled with olive oil and served with sliced cucumber. Our vegan paté is delicious, filling and pairs well with our raw kale and seaweed salad.

Pop in when you’re feeling hungry and see what’s cooking at Julie’s!

We thank you for your continued support of  local art and commerce, community, coffee and tea.